I’m not going to be a dick to them. I know they can’t control what happens in the kitchen or other customers.

What I care most about is if they are reasonably attentive and nice to talk to. They don’t need to be to crazy but they also should care about my experience somewhat. Typically I tip around 15% but if the service is really bad I’ll go lower and if I feel they did exceptionally I’ll complement them and leave something closer to a 20% tip

Honestly it should be both. Restaurants should pay minimum wage at the very least and then customers should be able to tip if they want. I have no issue tipping if the server did a good job. However, I’m not going to tip bad service.

It is normal to leave a 10-20% tip for certain jobs. However, this is just insane. I would probably lose my shit if I was prompted to leave a 100% tip. That’s completely nuts.

Where was this taken? I want to avoid it as much as possible.

MSN is kind of a joke

Run a hardware diagnostic

What does that even mean?